Recent Advances in Livestock Products Technology

Technological advancements in livestock products are driving improvements in food safety, product quality, processing efficiency, and value addition across the animal production sector. Veterinarians play an important role in ensuring that these innovations support animal health, public health, regulatory compliance, and consumer confidence. This webinar provides an overview of recent advances in livestock products technology, covering modern processing techniques, product preservation, quality assurance, packaging innovations, value-added livestock products, food safety systems, traceability, emerging technologies, and sustainability in livestock product processing. The session will highlight how veterinarians can contribute to safe production practices, quality management, and technological adoption within the livestock value chain.